EDITOR’S NOTE: Points is delighted to welcome Mary Neuburger, a Professor of History; Chair of the Department of Slavic and Eurasian Studies; and Director of the Center for Russian, East European and Eurasian Studies at the University of Texas at Austin. Below, Neuburger discusses her recent book, Balkan Smoke: Tobacco and the Making of Modern Bulgaria (Cornell, 2012), which chronicles the politics of tobacco production and consumption in Bulgaria from the late Ottoman period through the years of Communist rule.
Describe your book in terms your bartender could understand.
Balkan Smoke is a cultural and social history of tobacco in Bulgaria, with focus on the modern period, roughly 1863-1989. It traces the long and transformative process of the introduction and then expansion of largely “Oriental” tobacco production and exchange in this region, in tune with the rise of a global addiction to tobacco. Like most commodity histories, it is a story that inevitably crosses borders, elaborating on the roles of the most critical global and regional players like the Ottoman Empire—from which Bulgaria became autonomous in 1878 and independent in 1908—as well as the United States, Germany, and the Soviet Union. The tracing of this process is coupled with a history of smoking (and anti-smoking) culture in Bulgaria, again in the context of global shifts in smoking practices. The books looks at the rise of and changes in patterns (particularly of public) smoking in Bulgaria, but also at the varied (though largely unsuccessful) sources of resistance to tobacco on health, social, and moral grounds. All of these processes take quite different forms in late Ottoman and early post-Ottoman Bulgaria, in times of war, particularly World War II when Bulgaria was aligned with Nazi Germany, and then, perhaps most dramatically under communism. It is this part of the story that is perhaps the most revealing, as the Bulgarian communist tobacco monopoly, with its gargantuan Soviet market, became the top exporter of cigarettes in the world by the mid-1960s. It was attuned to consumers, and willing and able to adopt technologies and aesthetics wholesale from the West, all in the name of “building socialism.” Given the central role of this industry in the Bulgarian economy, state-driven anti-tobacco campaigns, which peaked in the mid-1970s, were always half-hearted and doomed for failure.
What do you think a bunch of alcohol and drug historians might find particularly interesting about your book?
Historians of alcohol and drugs undoubtedly share my fascination with historical changes in the acceptability of intoxicants in various contexts. Bulgaria presents a fascinating case because of its place on the “periphery” of Europe, with a complex set of outside influences that shaped its encounter with tobacco. Tobacco was introduced from the New World into the Ottoman Empire in the 17th century, where the plant adapted to the local climatic and soil conditions growing on small mountain plots (as opposed to plantation lowlands as in the US). Its properties altered into various “Turkish” or “Oriental” varieties that were more flavorful, had less nicotine, and eventually became were sought after in Western markets. This was particularly true after the success of the famous Camel brand released by R.J. Reynolds in 1913, and the eventual dominance of the market of American (and European) “blends”. In the Ottoman Empire, smoking was historically a Muslim habit, an accompaniment to coffee, consumed in hookahs and pipes in the largely Muslim coffeehouse—an institution (and beverage) that spread West in the early modern period. By the late nineteenth century, however, Ottoman Christians, including Bulgarians, were becoming smokers and tobacco consumption expanded rapidly in the twentieth century, tied to Bulgaria’s Europeanization following its gaining of autonomy in 1878, to the World Wars and the Cold War. The local coffeehouse was replaced by the gleaming European-style café, and ties to European, American, and Russian markets played a role in the expanding Bulgarian tobacco economy. This is just a taste for the kinds of details the books engages, putting the story of the rise of a dominant tobacco economy in Bulgaria into a complicated regional and global context.
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