Editor’s Note: Today’s post comes from contributing editor Dr. Miriam Kingsberg Kadia , professor of history at the University of Colorado, Boulder. In it, she brings a global focus to drug and alcohol history and reviews Lisa McGirr’s book on federal Prohibition. Enjoy!
Lisa McGirr’s stimulating recent book The War on Alcohol: Prohibition and the Rise of the American State (Norton, 2016) links early twentieth-century temperance to the origins of the muscular federal authority we know today. Historians typically trace the enlargement of state power to President Franklin Delano Roosevelt’s efforts to lift the United States out of the Depression in the 1930s. However, McGirr points to earlier growth in the Prohibition era. By creating new categories of legal violations, the ban on brewing and selling alcohol transformed crime into a “national obsession” for the first time in American history. The government responded to public panic by expanding law enforcement—a measure whose effects linger today in such forms as the War on Drugs.