(Editor’s Note: This post is brought to you by contributing editor Mat Savelli, a postdoctoral fellow at McMaster University in Ontario, Canada.)
Yugoslavia had a problem with alcoholism.
Or at the very least, that’s what the country’s psychiatrists generally thought. During the Communist era (from the end of the WWII through to the country’s collapse in 1991), leading Yugoslav physicians routinely warned about the population’s rapid descent into widespread alcoholism.
Year after year, the statistics on drinking seemed to grow. Yugoslavs were consuming more and were beginning to drink heavily at a younger age. Even more problematically, excessive drinking seemed to be spreading to new populations, with women and the country’s substantial Muslim population increasingly taking to booze.